In food companies, particularly in slaughterhouses and in companies where meat is processed, resin is the ideal material for floorings and coverings. The resin can be applied on concrete, ceramic and wood floors and in areas where there are subzero temperatures. It is suitable for steam cleaning, it can be cleaned quickly, making it extremely hygienic and low maintenance. It also has a high resistance to impact and mechanical, chemical and biological wear. The possibility of application on already existing substrates, makes the installation faster with considerable savings in terms of time and costs of disposal. The resin floors are without joints, and, according to customer needs, with non-slip finish. The laying cycle of the flooring can be divided into several sections so as not to hinder the continuation of production.

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